Tomatoes Collection

Sun-Ripened,
Jarred with Care.

Silky passata, chopped and peeled tomatoes, classic Italian sauces and a no-added-sugar ketchup — the organic tomato base for everyday cooking.

Shop the Collection

Organically Grown

Made with organic tomatoes, providing a dependable base for pasta, pizza, soups and stews.

Cook From Scratch or Shortcut

Reach for passata and chopped tomatoes to build your own sauces, or open a ready Napoletana, Arrabiata or Basilico for a quick, honest meal.

Italian Kitchen Staples

From whole peeled tomatoes for rustic sauces to a no-added-sugar ketchup, these are the jars and tins a busy kitchen leans on.

Our Tomatoes Collection

The base of every good dish

Good to Know

Tomatoes FAQ

What is the difference between passata, chopped and peeled tomatoes?
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Passata: smooth puree. Chopped: diced, ready for stews. Peeled: whole, hold shape — crush for rustic texture.
What is the difference between Napoletana, Arrabbiata and Basilico sauces?
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Napoletana: classic mild. Arrabbiata: chilli kick. Basilico: tomato with basil.
Is there added sugar in your tomato products?
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This varies by product. Please refer to the ingredient list on each product for detailed nutritional information.
How should I store an opened jar or tin?
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After opening, refrigerate according to the storage instructions on the pack and consume within the recommended time.
Can I freeze leftover tomato sauce?
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Yes — cool, portion into freezer-safe containers, freeze; defrost in fridge and reheat thoroughly.
Sun-Ripened Tomatoes. Honestly Jarred.
From Field to Jar

Sun-Ripened Tomatoes. Honestly Jarred.

A good tomato base is the quiet hero of so many meals. Our range includes organic tomatoes as passata, chopped, peeled and classic sauces, offering versatile options for everyday cooking and rich tomato flavour.